The Green Mountain Tates
All things Tate and more . . .
Tuesday, October 11, 2011
Apple Sauce
Harvest Time
We had an amazing pepper crop this year.
Tomatoes
Hot Pepper Jam
Apple-Pear Butter
Making Pesto! We grew tons of basil this year.
Love this cook book.
"Baby Matos"-as Lucy calls them.
Pole Beans
What is in the freezer? zucchini, tomato sauce, raspberries, pesto, green beans, and cilantro
Sunday, October 2, 2011
http://www.paramountvt.org/shows_details.php?show_id=174
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