Ingredients:
1 cup shortening (or butter)
2 cups sugar
4 eggs
3/4 teaspoon salt
2 teaspoon baking powder
4 cups flour
4 teaspoons cinnamon
2 teaspoons allspice
2 teaspoons nutmeg
2 teaspoons ginger
2 teaspoons cloves (ground)
Cream first three ingredients. Add the rest of the ingredients and mix. I use a Kitchen Aid mixer or you can use a hand mixer. Refrigerate dough for 2-3 hours. Mold dough or cut into desired shapes. Place on ungreased cookie sheets and cook at 350 degrees for 12 -15 minutes or until golden brown (it all depends on the size of the cookie).




